Green bananas are not poisonous, but they may cause digestive discomfort for some people. Green bananas contain resistant starch, which can be harder for the body to digest and may cause bloating or gas. As the bananas ripen and turn yellow, the resistant starch is converted into more easily digestible sugars, making them easier on the stomach. Therefore, it is safe to eat green bananas, but some individuals may want to wait until they ripen for easier digestion. **

No, dried green peas are not poisonous. In fact, dried green peas are a common ingredient used in cooking and are safe for consumption. However, it is important to ensure that dried green peas are properly cooked before eating to avoid any potential digestive issues. **

No, the Green Tree Frog is not poisonous. While they do secrete a mild toxin from their skin as a defense mechanism, it is not harmful to humans. In fact, Green Tree Frogs are popular as pets due to their vibrant coloration and friendly demeanor. **

Green strawberries are not poisonous, they are just unripe. They are safe to eat, but they are very sour and not as sweet as ripe strawberries. As the strawberries ripen, they will turn red and become sweeter in taste. **

Green beans from a jar are not inherently poisonous. However, it is important to check the expiration date and ensure that the jar is properly sealed to prevent any contamination. If the green beans appear discolored, have an off smell, or show signs of mold, it is best to discard them to avoid any potential health risks. **

Rowan berries are generally considered non-poisonous for humans when consumed in small quantities. However, they can cause mild stomach upset or diarrhea if eaten in large amounts. It is important to note that some people may have allergies or sensitivities to certain compounds in rowan berries, so it is best to consume them in moderation. Additionally, rowan berries are toxic to some animals, so it is important to keep them away from pets. **

Yes, there are certain varieties of apples that contain toxic compounds in their seeds, such as cyanide. However, the amount of cyanide in apple seeds is typically very small and would need to be consumed in large quantities to be harmful. As for trees with poisonous apples, there are no known species of trees that naturally produce poisonous apples. **

Ash itself is not inherently poisonous, as it is primarily composed of minerals and other non-toxic substances. However, ash from certain materials or sources can be harmful if ingested or inhaled. For example, ash from burned materials like treated wood, plastics, or chemicals can contain toxic substances that may be harmful to humans and animals. It is important to be cautious when dealing with ash and to avoid ingesting or inhaling it, especially if its source is unknown. **